I know I get a stronger, nicer smelling mj when I dry and cure longer and under prime conditions but my question is:
What can a grower do during the grow to make sure the mj comes out smelling the strongest and nicest when it is harvested?
Does the tricomb color also effect the smell of the weed?
I'm asking because myself and a couple of friends have noticed that we have cropped stronger smelling weed of the same strains at different times.
We're trying to figure out what we may have done differently to have this affect.
Any ideas or suggestions?